cooking

If you’ve ever wandered through the narrow cobblestone streets of Lisbon, you would have likely been enticed by the heavenly scent of Pastel de Nata,...

Koshari, a traditional Egyptian recipe, is a delicious blend of lentils, rice, pasta, and chickpeas, all drenched in a tangy tomato vinegar sauce and topped...

Tabouleh is a classic staple in Middle Eastern cuisine, especially in Lebanese food culture. Renowned for its simplicity, freshness, and burst of flavors, this salad...